Top Best Italian Restaurants in Geismar

"If you’ve got a special occasion coming up, you could do a whole lot worse than spending it as Parrain’s Seafood Restaurant. Yes, it’s on the pricey side, but considering the fabulous service, inviting interior, and divine food, you’re unlikely to regret shelling out. For a full smack of authentic Louisiana flavor, try the Catfish Chenier, a gorgeous combo of catfish filets and tomato basil rise finished off with a spicy creole shrimp cream sauce."

"If you’re a fan of fresh seafood pulled from the Gulf of Mexico, and all of the Creole flavors which have become the staple of southern Louisiana cuisine, you will love Parrain’s. Opening in 2001, it did not take long for this restaurant to earn a spot in the hearts of locals. As your eyes pore over the extensive menu, your mouth will begin to water; the collaboration of fragrances filling the restaurant teases the taste buds."

"Sclafani brings his rich Italian heritage to the table, serving up a unique hybrid of Italian and Creole cuisine you can’t get anywhere else. Like Parrain’s, Ruffino’s specializes in all things local. They highlight seasonal ingredients in their kitchen and bar and source what they can from the local farmer’s market."

"In 1996, Kiva Guidroz opened Portobello’s Grill to pay homage to her Italian roots. Her dad taught her how to cook, which later inspired her to start a restaurant. The motto of Portobello’s Grill is ‘Every guest, every plate, every day’, and in this restaurant they pay attention to the little things."

"I know other fine dining restaurants claim they can’t present good service on these tough time but Portobello’s seems to rise above and make sure we have a great experience thanks"

"Gino’s Restaurant has been a legend on the Baton Rouge culinary scene since the mid-20th century, originally opened by the Marino family in 1966. The Sicilian family continues to own and operate the restaurant today, which is open to the public Mondays through Saturdays for lunch and dinner service. The restaurant is known as a favorite choice for couples in the Baton Rouge area, winning countless voter's choice awards for best date night restaurant and offering intimate live jazz performances each Thursday evening."

"Whether it’s date night or just any night, sometimes only Italian will satisfy. Gino’s Restaurant is widely considered one of the best options in town for those looking for Old World eats, thanks to its handcrafted menu items and friendly atmosphere. Family owned and operated, this spot has been a community fixture since the 1960s, so you know they know what they’re doing."

"Digiulio Brothers Italian Cafe is a charming family-owned Italian restaurant in Baton Rouge, offering classic traditional service in a romantic atmosphere for more than 25 years. The restaurant, which is open to the public for brunch, lunch, and dinner service throughout the week, serves up a wide variety of delicious traditional Italian favorites, including classic eggplant parmigiana, veal avezzano, five-cheese lasagna, and veal osso bucco. Spaghetti and fettuccine are also available prepared in a variety of styles, including fettuccine alfredo, shrimp fettuccine, and traditional Italian-style spaghetti G.O.P. with garlic, olive oil, and fresh parsley."

"DiGiulio Brothers, sitting near the centre of Baton Rouge, is a traditional (and romantic) Italian-style restaurant. The Mississippi is just a few minutes’ walk away. The restaurant specialises in pasta dishes and sandwiches that make the best use of local ingredients."

"La Divina is an Italian Café serving authentic Italian fare from dawn until dusk. They offer a full menu of savory items, including a breakfast menu and some of the smoothest espresso this side of the Mississippi River. Finish out your day with a bowl of gelato or sorbet, hand-made from scratch without pastes, powders, or bases."

"Perfect for early-morning studying, the Italian café specializes in good food and even better espresso. La Divina carries a variety of flavored syrups for those who want a little sweetness to accompany their caffeine. In addition to their coffee, La Divina is the only restaurant in Louisiana that makes gelato from scratch."

"La Divina sits on Thursday, Oct. 15, 2020 at 3535 Perkins Road. Visiting La Divina is like returning home for the first time in a while and having your entire family there to greet you. It's loud, but welcoming, personal and overall a good experience."

"If you want to order some fantastic Italian cuisine without having to worry if you are dressed up enough, head over to Monjunis. This great little restaurant is hidden away in the Goodwood Shopping Center on Jefferson Highway, and serves all of the classic Italian dishes in a comfortable atmosphere. Famed among locals for their one of a kind red sauce, this place has it all – just close your eyes and pick anything on the menu – you won’t be disappointed."

"If you’re in the mood for seafood with a Mediterranean flavor, you’ll not be disappointed with The Little Village. Specializing in fresh Gulf seafood served with an Italian twist, it scores top marks in all the main criteria: friendly service, reasonable prices, a warm ambiance, and the kind of food that’ll have you booking your next reservation before you’re through your first course."

"The Old State Capitol building is a striking Gothic-Revival castle that was built in 1847. It is noteworthy both from a historical and architectural perspective, and is worth a look, even if just from the outside. The castle was burned by the Union Army, and in 1882, it was repaired and served as the state capitol until 1932, when the new State Capitol building opened."

"The Burden Museum & Gardens offers discovery and adventure through historic, natural and educational experiences that teach visitors about Louisiana’s cultural past. The Museum and Gardens cover over 440 acres of land belonging to LSU. One of the main sections is the museum that features a large collection of artifacts from farms, plantations, and households."

"Have a leisurely stroll around the gardens, breathe fresh air, enjoy wonderful views, take a couple of great photos, which you can print and hang on the wall in your apartment – it will be a great reminder of your perfect date. You can take a couple of snacks and drinks with you to have a little picnic. Good for: Couples, nature lovers, strolling"

"Dubbed one of the top ten outdoor museums in the world by the British Museum, the LSU Rural Life Museum is dedicated to the preservation and exhibition of materials from the cultures of 18th and 19th century rural Louisiana. Featuring more than 30 unique, historic buildings, the open-air museum allows you to travel back in time and experience the lifestyles of the past with the largest collection of artifacts and architecture from the period. Explore the historic plantation complex on your own with a self-guided tour or scheduled a tour ahead of time with a group."

"The LSU Rural Life Museum is a part of the Louisiana State University, which is dedicated to the preservation of the numerous cultures in Louisiana."

"The Chimes has served up Louisiana-style comfort food and beer for more than 30 years at its main Highland Road location just south of downtown near the LSU campus. Dishes include red beans and rice with sausage, crawfish etouffée, New Orleans-style barbecue shrimp and charbroiled catfish with garlic butter. The Chimes also serves boudin balls, a boudin omelet, cheese fries and fried pickles."

"The Chimes has grown to have three locations, two in Baton Rouge and one in Covington, but it still serves up dishes made from scratch. Take your pick of seafood gumbo or duck and sausage gumbo that comes in either small or large. The big lunch and dinner menu offers much more than gumbo."

"Known for their homemade biscuits, Frank’s has been serving up a variety of homestyle delights since 1964. With three locations in and around Baton Rouge, Franks makes 600 to 700 piping hot biscuits every day. A family-run restaurant now in its third generation of ownership, Frank’s announced in 2014 that they would begin selling biscuit mix for patrons to make their own at home, but that hasn’t stopped their fans from returning for hot breakfast."

"Also known as the “home to the best homemade biscuits in the world,” Frank’s is a go-to spot for anyone looking for a traditional, down-home southern breakfast. We’re drooling just looking at their menu!. "Great home cooked meals, large portions, and the best biscuits in town!"

"Enjoyed venturing off of I10 today to try a local restaurant. I had the chicken livers and the wife had the special of the day smothered pork chops."