Best Gelato in Lower Garden District

"Although we were tempted to try popular Sno-Bliz flavors like watermelon and satsuma, we kept our Snoball simple with bright red strawberry shaved ice and creamy milk. Don’t confuse Hansen’s Sno-Bliz with typical snow cones stands and ice cream shops. The Hansen clan has been shaving ice at Sno-Bliz and topping it with homemade syrup since 1934."

"SnoBalls are New Orleans' twist on a slushie or snow cone and have been around for ages. Hansen's opened up in 1939 during the Great Depression and has been serving snoballs ever since. With hundreds of flavors and different mixtures of their homemade syrups, you're bound to be satisfied by this delicious summer treat."

"Open since 1939, this location still uses the same ice-shaving machine its owner invented in 1934. Expect the lines to be long, even on those oppressively hot days."

"And with delicious food options like the Mexican food at Juan’s Flying Burritos and the sweets at Sucre, Magazine Street has plenty of places to relax and refuel. Alternatively, take the St. Charles streetcar back towards the French Quarter, getting off at Lee Circle in the Central Business District to visit NOLA’s top-rated WWII Museum on the other end of Magazine Street."

"Sucré opened a couple of years after Katrina swept through a bustling stretch of Magazine Street not far from the Garden District. It quickly established itself as the city’s premier destination for chocolates, macarons, gelato, and,..."

"Next up is the Garden District's Sucré, situated at 3025 Magazine St. With 4.5 stars out of 822 reviews on Yelp, the chocolatier and shop, which offers desserts, macarons and more, has proven to be a local favorite."

"This soft serve chain started five years ago in Sydney, with franchises now in Texas, Virginia and here in New Orleans, the second U.S. location. Aqua S dishes Instagrammable soft serve in flavors like cappuccino, Arnold Palmer, and cotton candy that look and taste just like how they sound. This location is owned by sisters Loan Le and Yen Truong, who fell in love with the place in Houston."

"This outpost of the Australian brand is famed for its creamy, bright-blue, sea-salt soft serve and Instagramable décor begging for selfies. With a library of more than 100 flavors, only a few are offered at a time, and they change every two weeks. A recent favorite—pancake swirled with sea salt—was cool, salty-sweet hominess."

"A family affair, pastry chef Abby and husband Aaron (their business is named for sweet baby Lucy) churn out a collection of popular, small-batch ice creams in flavors like Key Lime Pie, Cane Syrup Pecan and Brown Butter Hazelnut Cookie. You’ll find pints at weekly pop-up markets all over town and other places listed on their Instagram feed."

"Located in City Park, the neo-classical, Beaux Arts-style New Orleans Museum of Art (NOMA) presents an impressive collection spanning the 15th-20th centuries. A great escape from the hectic pace of life in the Big Easy, strolling through NOMA grants visitors a look at Impressionist masterpieces by Monet, Pissarro and Renoir, as well as Surrealist works by Miro, Magritte and Ernst. Additional displays feature Faberge objects and tribal figurines from Hawaiian and Gulf Coast tribes."

"Set smack dab in City Park among the Spanish moss-draped oaks complete with Greco-Roman columns and a charming sculpture garden, the grounds alone warrant a visit to this NOLA institution that’s oozing with grandeur. It’s the city’s oldest fine arts institution and boasts a permanent collection of nearly 40,000 pieces. Not only that, but it’s one of the most impressive and revered fine art collections in the whole of the south."

"– New Orleans Museum of Art, fondly known as NOMA, is the city’s oldest fine arts institution and opened in 1911 with only nine works of art. Now, NOMA has a wonderfully impressive permanent collection with many beautiful rotating exhibits coming through frequently. Every Wednesday, the New Orleans Botanical Garden is free for Louisiana Residents through the Helis Foundation."

"Many visitors pigeonhole New Orleans art as big, bright and made for tourists, but this is hardly the case at the Angela King Gallery, one of the best contemporary art galleries in the city. At any one time, the gallery showcases the work of up to 30 artists, whose talents range from oil paintings to mixed media to ink sketches. This is an extremely varied, diverse gallery, and a great stop for visiting (and local) art lovers."

"In a bold move to reclaim New Orleans’ Riverfront, the development plan for this park began in 2007 as a public space project for both locals and tourists. Now anyone can enjoy a view of the city skyline that was previously reserved for those that worked on the river or in the wharves. The award-winning park can be accessed via elevator or by walking across one of several bridges that step over the city’s flood protection and rail tracks and connect the riverfront with the adjacent neighborhoods."

"This 1.4-mile, 20-acre urban park on the riverfront offers landscaped gardens, a dog park, walking paths, public restrooms, swings, and panoramic downtown views. Don't miss the David Adjaye-designed Piety Street Bridge, a pedestrian walkway that rises above active railroad tracks to connect the river with the Bywater community. A post shared by BJ Knights (@bj_knights) on Sep 5, 2016 at 8:32am PDT"

"Located in the French Market District/ Bywater the Crescent Park is another park that people go to. It spans 1.4 miles and has 20 acres of land. It is located near the French market."

"The name of this sugarcane plantation on the west bank of the Mississippi in St. James Parish comes from the graceful 240-metre alley of southern live oaks running from the riverside to the Greek Revival house. These were planted in the early 1700s, a good century before the house was built, and their twisting branches form a beautiful shade canopy. The house went up in 1837 and has a colonnade with 28 imposing Doric columns, mirroring the 28 oaks in the alley."

"Famed for the 300-year-old allée of live oak trees dripping with Spanish moss that flank its main entrance, Oak Alley Plantation has more to offer visitors than a quintessential view of a Southern plantation. Highlights include numerous exhibitions exploring the complexities of Southern and Louisiana history, 1,300 acres (526 hectares) of grounds, and the historic house itself—all within easy driving distance of New Orleans.More"

"Funded by the WPA, the City Park Rose Garden, as it was called when it opened in 1936, has been expanded over the years to fit 12 acres of land featuring more than 2,000 varieties of plants from all over the world. In the early 1980s, the space was renamed the New Orleans Botanical Garden, but what has remained are the 10 sculptures commissioned by Mexican-American relief artist Enrique Alférez."

"– Did you know that New Orleans has a Botanical Garden in City Park?. Open all year round, the Botanical Garden covers 10 acres of land and is beautiful in the growing season. On Wednesdays in April and October, there are extended hours in the garden from 5-8 for an evening with musicians."

"Burger Benedict features a potato latke, a house-ground burger patty, poached eggs, hollandaise, crumbled bacon and green onions. Reservations recommended. Brunch and lunch Wed.-Sun."