10 Best Breweries in Faubourg Marigny

"Founded with a mission not only to craft some of the finest brews in the region but also celebrate the people of the city they serve; Second Line is a can’t miss spot. Grab a seat in their outdoor beer garden and sip on some of their most delicious selections from their blonde ale, West-coast style IPAs to their popular, “Saison Named Desire” brewed with Moro blood orange. Located in Mid-City, Second Line is focused on creating a 100% sustainable and environmentally useful product by working with local farmers to convert their spent grain into nutrient-rich animal feed."

"Founded in 2014, Second Line Brewing is a women-, veteran- and minority-owned neighborhood brewery in Mid-City with an indoor/outdoor beer garden featuring pop-up food vendors. The family- and dog-friendly beer garden also hosts events and special beer releases. Core brews include the Batture Blonde Ale (brewed with Pilsner malt and Noble hops), the West Coast IPA (brewed with a hop presence of pine and citrus) and the Saison Named Desire (brewed with orange zest and Moro Blood Orange)."

"A post shared by Second Line Brewing (@secondlinebrew) on May 2, 2018 at 2:25pm PDT. Located in the Mid-City neighborhood of New Orleans, Second Line Brewing is the go-to spot for great locally brewed New Orleans craft beer in a family and pet-friendly setting. 433 N Bernadotte Street | Website"

"Courtyard’s doubled its interior space, gussied up the courtyard, and put a damn wine on tap, but don’t worry. It’s still the same laid back dog-friendly joint with plenty of hoppy (and non-hoppy) beers brewed in house as well as guest taps from other breweries. Scott Wood’s brewery has gotten slightly bigger and exponentially better over the past 4 years, and that trend will almost certainly continue."

"New Orleans has long been the stronghold of Dixie and Abita beer, but recently several new breweries have moved in on their territory. The two best options are Urban South and NOLA Brewing, both located on Tchoupitoulas Street. Both offer lively bars and delicious craft beer."

"Whether you’re in for a shot of beer or some quality food, Gordon Biersch has you covered. This pub-style restaurant creates their own award-winning beer to compliment their delicious bar snacks for a truly original time. Try their GB Beer Mushroom Chicken served with asparagus and a bit of brew in their stunning location, and then you’ll see what makes Gordon Biersch the winner of “Best Bar Patio” by beer-drinkers as well as the 2nd best place to drink beer in New Orleans."

"What is a chain brewpub next to a casino doing on this list?. Brewer Nick Anzalone has been expanding the restaurant’s beer selection with his creative recipes including hazy New England IPAs, Brut IPAs, saisons, and a non GBB-standard Bohemian Keller Pils lager. Anzalone has upped the beer cred at GBB-NO and it’s a great place to stop by downtown."

"Dan Gordon and Dean Biersch’s dream came true when Gordon Biersch Brewing Company opened its doors. The brewery opened in Palo Alto, California, in July 1988. The duo worked together to bridge fresh, handcrafted beer and world class cuisine."

"Roux Carre is a true community restaurant dedicating its entire restaurant to the preservation of Central City culture. Various food vendors within it help to represent the African American, Caribbean, and Latin American influences of the city. These community spots include Estralita’s Express, Johnny’s Jamaican Grill,The Pupusa Lady, Splendid Pig, and the Youth Empowerment Project‘s Trafigura Work and Learn Juice Box."

"With a laissez faire approach to brewing, Brieux Carre aims to “embody the New Orleans spirit” in all of their beers. This brewery was tucked in right off of the popular Frenchmen Street, giving imbibers perfect access to craft beer. The interior of Brieux Carre in New Orleans is narrow and tight, but keep heading down the hall to get to the back courtyard for more seating."

"Located in the Broadmoor neighborhood, Broad Street Cider produces handcrafted ciders and meads in small batches with no artificial flavors or added sugars. The dry and semi-dry ciders and meads are gluten-free, unfiltered, unpasteurized and have no added sulfites. Head to the taproom for not only the standard offerings but also limited specialty releases available on draft and to-go in jar fills."

"Address: 2723 S Broad StreetNew Orleans, LA 70125Phone: (504) 405-1854Website. Try a craft brewery experience with a twist at Broad Street Cider. At Broad Street, they’re making hand-crafted ciders and meads in small batches based on apple juice from Michigan and the Pacific Northwest."

"So far, Broad Street Cider is the only cidery in New Orleans. No worries though, they’re pumping out enough variety to keep visitors and locals intrigued. When I visited there nearly a dozen ciders on tap, plus a number of guest taps."

"Head brewer and co-owner Alex Peyroux’s comes from a long time Cajun-French family, and his fiancee and Miel co-owner Janice Montoya descends from Spanish colonies, so the name is both a nod to that cultural blending — as well as the fact that Alex’s beekeeping parents keep them loaded up with Louisiana honey. New Orleans’ 10th brewery will use honey as a fermentation sugar as well as the featured ingredient for several beers in the future."

"Located in New Orleans East not far from the shores of Lake Pontchartrain, Royal Brewery has one of the most original tap rooms to have sprung up in the past 5-10 years. Taking inspiration from brewing styles from around the world, Royal’s brewers concoct a litany of unique flavors from ales fermented with a British Ale yeast to California Common Steam Lagers. They even feature their own ginger ale which you can sample in-house (trust us, it’s worth the trek)."

"Raymond and Mandy Pumilia have been doing some heavy lifting bringing the first (but rumor has it, not the last!) brewery to New Orleans East. Royal Brewery stays open during the weekend and brings a lot to the table to entice you out that way. First of all, their live music offerings are the best any brewery in this city has."

"Urban South Brewery debuted in April 2016 with two flagship brews, Charming Wit and Holy Roller IPA. It didn’t take long for them to make a name for themselves thanks to the great IPAs they regularly brew. By far, this was the most recommended brewery in New Orleans and somehow I was lucky enough to book an Airbnb one block over. This is one of those New Orleans breweries we all need to be keeping our eyes on."

"The plates are made to pair with the beers at Port Orleans Brewing’s casual taproom & adjoining brewery. Additionally, they’re just a few blocks down from NOLA’s taproom. During my visit, there were 15 beers on tap, ranging from classic lagers to boozy and complex bourbon barrel-aged brews."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Algiers Plaza (@algiersplaza) on Feb 19, 2020 at 7:47am PST"

"The Oakwood Shopping Center is in Gretna, a quick drive over the Crescent City Connection, the bridge that takes you to the West Bank of the Mississippi. It's not as big as some of the other malls on this list, but that can be a blessing in disguise. The Oakwood Mall has plenty of parking and fewer crowds, making the shopping experience breezier."

"With 82 shops, including Dillard's and JC Penny's, this mall on Jefferson Parish's West Bank offers an array of retail options across all price ranges, as well as dining, spas, a barbershop and more."

"Editor's Note: There's no photo available at the time of writing. This shopping center, which opened in March of 2015 at the intersection of South Claiborne Avenue and Toledano Street, is considered one of the highlights of the Central City neighborhood. It is a 115281-sq ft (10709-sq m) decent shopping mall with a huge free parking area."

"The only place around that serves traditional dim sum from push carts, Panda King on the West Bank has always drawn hordes to the Hong Kong brunch of steamed dumplings, baked buns, roasted duck, and pork. It’s still serving authentic dim sum off the menu for dining in and for takeout, and with rigorous safety precautions in place, cart service is offered on weekends."

"CBDWhat you’re getting: Meat piesThis grocery mart might not look like much, but it’s the place you want to hit if you’re Downtown, maybe a little fuzzy and hungry, and you want some delicious, cheap fried food. The chicken is great, but don’t miss out on the classic meat pies, based on a Natchitoches, LA, classic."

"We dare you not to have a fried chicken craving after leaving a Brother’s Food Mart. Feast on fried chicken for only a few bucks. Plus, the late-night hours and multiple locations make this spot even more of a convenience."