Best & Cool Bars in Geismar

"A full-service concept restaurant that plays to the seasonal specials of Louisiana’s produce and elevates it to a global scale, City Pork Brasserie and Bar is a prime restaurant in Baton Rouge. The unpretentious atmosphere with a modern rustic twist makes you feel home even as you explore the posh cuisine. Anything you taste here is sure to leave you craving to try more from the quirky sandwich and charcuterie themed menu."

"While it’s not really fine dining, it’s nicer than most casual restaurants with many menu options other than just BBQ."

"If you want a contemporary and upscale twist to Southern fare, look no further than takeout options at The Gregory. Adjacent to the lobby of the Watermark hotel, The Gregory uses fresh and local ingredients in their brunch, lunch, dinner and takeout menus. The Gregory’stakeout menufeatures small plates, salads, soup and gumbo, flatbreads, handhelds, entrees and pasta that create a unique and exceptional dining experience."

"The Gregory knows how to do lunch the right way — with a fixed price lunch offer. This idea takes the form of their famous $15 Express Lunch Daily Special. This includes a non-alcoholic beverage and ups the ante by offering 4 courses in just 30 minutes or less."

"The interior of City Roots coffee shop on 1509 Government Street shows the counter and menu items, taken Sunday, Sept. 27. City Roots Coffee Bar is an aesthetically pleasing brewery found on 1509 Government Street. The building is small but the large ceilings and exposed brick make the inside feel much larger."

"Located in the Electric Depot off Government St, City Roots is another one of my go-to spots. With plenty of coffee options, lots of tea, flatbreads, and yummy baked goods from Batch Baking Company, you’ll be set for days!"

"City Cafe is a family-owned restaurant that dates back to 1919. Come for the delicious food and the welcoming atmosphere. The restaurant serves lunch, dinner and brunch."

"For many households, Friday nights and weekends are for pizza. Offering a contemporary spin on a classic favorite, Reginelli’s Pizzeriais a regional chain with a Baton Rouge location on Jefferson Highway. Elevate your weekend pizza experience and know that you order will be delicious, thanks to Reginelli’s 4.5 out of 5 stars over 338 Google reviews."

"Tucked into the Perkins Overpass area, City Pork is an unpretentious deli cafe capable of satisfying any carnivore. Each cut is slow-roasted, braised, or smoked with care, and you can taste the love in the meat. There’s the mouth-watering Big Pig sandwich stuffed with smoked pork shoulder and Carolina BBQ sauce, the classic Cubano, and a stacked charcuterie assortment."

"THE Mall of Louisiana is located in the capital city and is where you’ll find the most shops all in one spot!. The Mall of Louisiana boasts a food court, ready-to-ride carousel and a host of premier stores on two levels, with an AMC Movie theater and multiple dining options nearby. From picking up the newest Apple gadget to finding everything you need at one of their anchor stores like Macy’s, shop at the Mall of Louisiana."

"Speaking of shopping, every trip should include at least one stop at a local shopping attraction. If you’re coming to Baton Rouge, we’d like to recommend the Mall of Louisiana. Not only is it the largest mall in the state, featuring a wide range of stores for all your shopping needs, but it also houses the second biggest indoor carousel in the world."

"Zea Rotisserie & Grill is the brain-child of three chefs who fused their different culinary skills and knowledge into one diverse and experienced ideology. Zea has been replicated throughout New Orleans, in Baton Rouge and Alabama. Zea Rotisserie and Grill, 2380 Town Center Blvd, Baton Rouge, LA, USA, +1 225 927 9917"

"Lunch menu selections came with salad (fresh and delicious) and a drink for $15.Well prepared food, service was excellent and atmosphere and climate cont..."

"If you’ve got a special occasion coming up, you could do a whole lot worse than spending it as Parrain’s Seafood Restaurant. Yes, it’s on the pricey side, but considering the fabulous service, inviting interior, and divine food, you’re unlikely to regret shelling out. For a full smack of authentic Louisiana flavor, try the Catfish Chenier, a gorgeous combo of catfish filets and tomato basil rise finished off with a spicy creole shrimp cream sauce."

"If you’re a fan of fresh seafood pulled from the Gulf of Mexico, and all of the Creole flavors which have become the staple of southern Louisiana cuisine, you will love Parrain’s. Opening in 2001, it did not take long for this restaurant to earn a spot in the hearts of locals. As your eyes pore over the extensive menu, your mouth will begin to water; the collaboration of fragrances filling the restaurant teases the taste buds."